Phosphatidylserine waken soya Cire Foda 50% Nootropics Ganye Cire Raw Material

Foda Foda 50% Nootropics Ganye Cire Kayan Ganye Mai Haɓaka Hoton Fosphatidylserine Soya

Takaitaccen Bayani:

Sunan samfur: Phosphatidyl Serine
Source: Soy lecithin
Bangaren Amfani: 'Ya'yan itace
Mai narkewa: Ethanol
Ba GMO BSE/TSE Kyauta mara Rarraba Allergen Kyauta

Aika mana imel

Cikakken Bayani

Tags samfurin

Phosphatidylserine, ko PS, wani fili ne mai kama da kitsen abinci wanda ke da yawa sosai a cikin nama na ɗan adam.Ana iya haɗa shi da cinyewa ta hanyar abinci, amma ana iya samun ƙarin fa'idodi ta hanyar kari.Yana iya goyan bayan aikin kwakwalwa kuma yana haɓaka yanayi mai kyau da kuma taimakon fahimi, ƙwaƙwalwa, da mai da hankali.Hakanan yana iya taimakawa tare da juriya na motsa jiki da farfadowar motsa jiki.
-Taimakawa aikin kwakwalwa;
- Yana inganta yanayin lafiya;
- AIDS cognition;
-Taimakawa ƙwaƙwalwar ajiya;
- Yana aiki don taimakawa mayar da hankali;
- Yana ba da juriya na motsa jiki;
-Taimakawa wajen farfadowar motsa jiki.

Sunan samfur:	Phosphatidyl Serine
Source:	lecithin waken soya
Bangaren Amfani:	'Ya'yan itace
Cire Magani:	Ethanol
Ba GMO BSE/TSE Kyauta ba	Rashin Hankali Kyauta

ABUBUWA	BAYANI	HANYOYI
Bayanin Assay
Phosphatidyl Serine	≥20%	HPLC
Phosphatidylethanolamine	≤16%	HPLC
Phosphatidylinositol	≤12%	HPLC
Phosphatidylcholine	≤20%	HPLC
Bayanan inganci
Bayyanar	Kyakkyawar rawaya foda	Na gani
Kamshi & Dandano	Halaye	Sensory/Na gani
Peroxide darajar	≤10meq/kg	Farashin CPH2010
Asara akan bushewa	≤5%	Farashin CPH2010
Karfe masu nauyi	≤10 ppm	ICP-MS
Jagora (Pb)	≤3 ppm	ICP-MS
Arsenic (AS)	≤1pm	ICP-MS
Cadmium (Cd)	≤1 ppm	ICP-MS
Mercury (Hg)	0.5 ppm	ICP-MS
Bayanan Halitta
Jimlar Ƙididdigar Faranti	1000 cfu/g	AOAC
Molds da Yisti	100 cfu/g	AOAC
E.Coli	Korau	AOAC
Staphylococcus	Korau	AOAC
Salmonella	Korau	AOAC
Ƙarin Bayanai
Shiryawa	25kg/drum
Adana	Ajiye a wuri mai sanyi, guje wa hasken rana kai tsaye
Rayuwar Rayuwa	Shekaru Biyu